You can use Manchego in salads in lieu of Parmesan cheese. If youre looking for a traditional carbonara recipe, The New York Times is a good place to start. Dry Jack. Bake 25 min. Yes, you can substitute mozzarella for parmesan in alfredo. How do you make great meatballs? Italians take their food very seriously. 2. This chili con carne recipe is hearty and filling, and it's easy to make ahead of time. provolone, Mexican cheese, white cheddar, swiss, Ricotta, gouda, feta, and even fontina are all cheeses that can be substituted for a Mozzarella cheese. If youre looking for a cheese that looks just like Parmesan, the medium-molasses variety is a good choice. in Parmesan Crushed-up crackers make an excellent bread crumb substitute in baked dishes like meatballs or meatloaf. It is more difficult to find a good texture and flavor than a hard, salty cheese like parmesan. Parmesan Cheese Substitutes Bastianich recommends giving the meatballs a little dusting of flour before adding them to the oil in the skillet. It strikes your taste buds with notes of brown butter and roasted almonds with a salty and sharp aftertaste. Parmesan cheese is also packed with protein. Cooked Rice. We hope you enjoy our blog! Sprinkle a little cilantro over the top of the meatballs when serving them instead of parsley. Piave cheese is another option that is also similar in taste to Parmesan. Our parmesan crusted chicken is one of our go-to weeknight recipes as it only takes 25 minutes but never fails to bring compliments to our ears. Despite this, it will add a creamy texture and a rich flavor to your dish. In Ikeas meatballs and Sicilian meatballs, standard ingredients are used, but the weights listed are rather grams, not ounces. One wheel of Parmigiano-Reggiano can set you back more than $1,000. To make this basil-and-parsley pesto, Martha Stewart suggests substituting bitter parsley for basil and removing pine nuts completely. 5. Because cheese is such a versatile ingredient, it can be used in a variety of dishes in the kitchen. If you dont have parmesan cheese, you can substitute shredded or crumbled Mozzarella cheese. You can use Pecorino Romano instead of Romano if you can get hold of some as it replicates the flavor of parmesan more distinctly than the American variant does. Because the signature flavor of lasagna is lost, you can substitute parmesan for it. The older the age, the sharper the flavor. The eggs will cook and make the meatballs dense and spongyyou want light, airy meatballs. 2 teaspoons garlic powder. Piave is a hard, pressed cows milk cheese from the north-eastern Italian region of Veneto. Neither parmesan nor mizelle contain a lot of saturated fat, but they both contain a lot of cholesterol. Granada Padano is an Italian cheese that is made in Italy and replicates the nutty strong flavor of parmesan very well. Take one-third parmesan and one-third mozzarella and substitute it for the cheese. Transfer fried meatballs to a paper towel-lined plate. Cover with aluminum foil. Soft cheeses have a stronger flavor than hard cheeses. Whether youre using it to top a pizza or pasta dish or incorporating it into a creamy sauce, this cheese can add a delicious kick to any meal. Whether you add the meatballs raw or after browning, you should check one or two of the meatballs before serving to be sure that that they are completely cooked though. Moreover, parmesan cheese production requires a bacteria that grows only in a few areas in Italy. I know, sounds suspicious. Parmigiano-Reggiano is a. If you are the rightful owner of any of the pictures/wallpapers posted here, and you do not want it to be displayed or if you require a suitable credit, then please CONTACT US and we will immediately do whatever is needed either for the image to be removed or provide credit where it is due. Theyll go from nice, and tender, to softer, soggy and more waterlogged as time passes. Like Romano cheese, Grana Padano is made in Italy. Looking For A Sugar Alternative? Asiago cheese 5. Uncovering The Mystery Of Ketchup Packets: Why Are They Sweeter Than Bottled Ketchup? Below is a recommendation of our favorite parmesan and parmesan substitute recipe that we love to cook all the time. Im definitely going to be making these again soon. What Is Parmesan Cheese? Many people are unable to touch their salads without the addition of parmesan cheese. Pecorino Romano 3. Manchego is a Spanish cheese with a distinctive yellow color. Salad dressings and cheese plates can be served with these because they are ideal as a base. As you might have known by now, protein is needed for repairing and building muscles. What are the Parmesan cheese substitutes that you can turn to? Named after the Italian province of Parma, Parmigiano-Reggiano is a hard, dried cheese made from cow's milk. It has a crumbly texture and a nutty, slightly sweet flavor. One other great way to use parmesan cheese or any of the substitutes above is by sprinkling it over or cooking it with fresh vegetables. There are many substitutes for parmesan cheese in meatballs, such as mozzarella, cheddar, or even goat cheese. How do you keep meatballs from falling apart? 2023 Haven Hill Cuisine. Pop them in the oven for 15-20 minutes at 400F, then broil them for another 5-10 minutes to make sure they get that deliciously crispy crust like pan frying gives them. Too much of it can increase sodium levels in your body, which can lead to heart disease and high blood pressure. In a large bowl, use your hands or a wooden spoon to combine the meatball ingredients together until completely combined. Nutritional yeast can be added to sauces, soups, and dips to enhance their flavor or to top them off with parmesan. Her new book "Healthy Eating Through the Garden" will be released shortly. Thats why most people turn to affordable substitutes for parmesan cheese that provide similar flavors and textures. I also know people who cant touch their salads without parmesan cheese. Preheat the oven to 200C/400F, alternatively, use an air fryer or simmer the meatballs in the sauce without baking them first. So, gather your family and friends and enjoy. Egg: A lot of meatball recipes add egg to the mince mixture because it helps to bind the balls together. Although both types of cheese have the same taste, there is a distinction between them that makes them stand out from the crowd. Is it OK to make meatballs the night before? There are numerous options for cheese to choose from. 1/2 cup breadcrumbs (see notes for gluten free option) 1/4 cup nutritional yeast. A sheeps milk dish called Pecorino Romano has the same nutty undertones as a parmesan dish. One of the most important factors in selecting the right cheese is the difference between parmesan and mozzarella. 11. Just don't use rice as a breadcrumb substitute if you're making something crispy (like coated meat or fish)rice has too much moisture. (Many people think its the eggs that add the moisture, but their role is to bind the meat, breadcrumbs, cheese and herbs.). The distinction between the two cheeses can be difficult to determine. Because of its aging properties, aged Asiago cheese is an excellent melting cheese that can be used as a substitute for Parmesan in classic Italian-American dishes. It is named after the city of Parma in Italy, where it was first produced. It is nearly impossible to make meatballs that are difficult to prepare and difficult to clean. It is often used for grating or shredding, and it can also be eaten as a table cheese. Beef Or Pork Liver As A Chicken Liver Substitute, Sugar Substitutes: Not Necessarily Calorie-Free. If so, please share this on Facebook or Twitter. 04 of 05. Theres no denying that Parmesan cheese is one of the most popular and versatile ingredients in the modern kitchen. I cant believe how easy they are to make, and theyre just so cheesy and delicious. It is very common that meatballs will have breadcrumbs in them. Because it is made with sheeps milk, it has a slightly stronger flavor than cows milk cheese. Breadcrumbs: Breadcrumbs also help to bind your meatballs. The way you prepare your food will have an impact on it, depending on your preferences and the type of recipe youre using. In a food processor, combine 4 cups of grated Parmesan cheese, 1/2 cup of fresh parsley, and 2 garlic cloves. But this is not to say that you should be overloading your food with Parmesan cheese. The Seven Best Parmesan Cheese Substitutes. A creamy texture with a mild flavor and a firm texture, as well as a resemblance to parmesan, make it a good choice for a food processor. Frying or baking the meatballs first develops a crust, so they stay together better, though the crust means theyre not quite as tender as a poached meatball. Plus, its affordable and easy to find so theres no excuse not to give it a try. To prepare the dish, youll also need ground beef, seasonings, and a liquid (such as water or milk). As you can see, there are plenty of ways to use Parmesan cheese. Pasta sauces and risottos can be made with melty, creamy, and cheesy melts of mizuna. This baked Parmesan meatballs recipe makes a huge batch of flavorful and delicious homemade meatballs for the whole family. Whether youre looking for a new cheese to add to your repertoire or want to try something different, Piave is worth seeking out. How Long Is Sealed Parmesan Cheese Good Past Good By Date? So, if you are looking for cheaper options to substitute parmesan cheese in your recipes and still get excellent results, you should consider these alternatives: Like parmesan cheese, Grana Padano is a high-quality cheese made in Italy. or until done (160F). Its perfect for grating over pasta dishes or used in place of Parmesan in recipes. Add ground turkey, chimmichuri seasoning, half the cheese, and 1/2 tsp. At Ikea, meatballs come in a variety of flavors, including ground beef, ground pork, onion, garlic, breadcrumbs, egg, milk, salt, and pepper. Some people enjoy this type of cheese because it has a more creamy texture and is lower in calories. Ricotta contains a lot of water at the bottom of the dish, which can accumulate if left to soak for an extended period of time. Why cant I use cheddar cheese in my salad? 28.95. ANSWER: Usually when meatballs fall apart, its the binder that is the problem. Finally, if you are looking for a non-dairy substitute for Parmesan cheese, then soy Parmesan cheese is the one you need. This long production process makes parmesan cheese to be one of the priciest cheeses in the world. Use A Large Pot For The Cooking Of The Spaghetti. Cassie brings decades of experience to the Kitchen Community. Some argue that the only difference between the two cheeses is the way they are cooked. Meatless meatballs are a terrific addition to any healthy meal plan! If you love parmesan as much as us but you cant find any in the grocery store or maybe youre looking to switch up what kind of cheese you use with your meals, then well be guiding you through the best substitutes for parmesan cheese including dairy and non-dairy options. This article will explore some of the five best substitutes for Parmesan cheese. Both types of cheese, muslim and parmesan, can be used in a variety of dishes. Finding a suitable substitute for Ricotta Cheese is not as difficult as you might think. This means that its impossible to manufacture the cheese in other places. When oil is hot, fry meatballs in batches, turning occasionally, until golden brown, 8 to 10 minutes per batch. I cant eat pesto pasta without Parmesan cheese. It is best served with delicate dishes like pizza in order to keep it soft. Consult with your own doctor for information and advice on your specific questions. Grana Padano. This wine has been aged in oak barrels for at least a year. We do not intend to infringe any legitimate intellectual right, artistic rights or copyright. You can also try other cheeses, such as Oaxaca, burrata, or gouda, as well as Oaxaca and burrata. Mix ingredients just until blended; shape into 12 meatballs. Piave 6. @2023 AmericasRestaurant | All Rights Reserved, The 5 Best Substitutes for Tarragon Vinegar, The 5 Best Substitutes for Heavy Cream in Pasta, The 5 Best Substitutes for St-Germain Liqueur, The 5 BEST & Healthy Substitutes for Alfredo Sauce, The 5 Best Substitutes for Pickling Spice, The 5 Best Substitutes for Italian Dressing. Its a bit saltier and has a stronger flavor, but its still a great option for those who cant have cows milk products. Therefore, when using pecorino as a substitute for parmesan cheese, use it in lower amounts. Did you learn anything from this article? To make great meatballs, moisten the bread with milk or water before adding it to the mixture, and then beat eggs separately before adding them. She is a noted chef and avid gardener. Provolone has a more intense, complex flavor than mozzarella, which has a mild buttery flavor. You can substitute water or beef broth for the milk, if preferred. If meatballs are packed too tightly and compactly, theyll turn out tough, rubbery, and chewy. The cheese is named after the River Piave, which flows through the province of Belluno, where the cheese is produced. Chili con Carne. Parmesan cheese is a hard, dry cheese made from cows milk. The name parmigiana was used to describe the dish after it became popular, and it was made with milk. You can use it on any recipe that requires parmesan cheese, including pasta, salad, sauces, and desserts. Grana Padano. If you are using this cheese instead of Parmesan, you may want to add a little salt to the dish to keep it from becoming too salty. Some people believe that in addition to its Mexican origins, it is a synonym for parmesan cheese. Romano cheese is a lot sharper and saltier compared to Parmesan. Manchego is also one of the most popular types of cheese for Tapas, and it is often served with olives or bread. The most common substitutes for parmesan cheese include pilvo cheese from Italy, which is the closest substitute to the Italian cow's milk cheese. In a mixing bowl, combine the flour and salt. Meatballs without breadcrumbs are so much better in my opinion. In a mixing bowl, combine the beef, Parmesan cheese, bread crumbs, egg, house seasoning, and oregano. Guided. Mix until completely combined and form . That said, mozzarella can work as a substitute for parmesan in meatballs. So if you like parmesan but you feel like its sometimes lacking in a bit of punch then Manchego may be a better option for you to use. It is critical not to heat the mozzarella cheese too quickly. water in a mixing bowl. Most meatball recipes call for using bread crumbs and eggs. What I love about this type of cheese is that it is not as expensive as other imported hard cheeses. Parmesan cheese does not only make pasta and salads more delicious. 3 cups drained and rinsed chickpeas, *this is how much is in 2 cans of chickpeas. Arrange the meatballs in the skillet, they and top each meatball with some of the remaining marinara sauce. It is also possible to add additional flavor to the sauce by combining it with other cheeses. If you use mozzarella instead of parmesan in chicken parmesan, you will end up with a dish that is less flavorful and not as authentic. You can never substitute cheddar cheese for parmesan cheese. Check out this recipe. Jennifer Meier. If you do not have freshly grated or shredded Parmesan cheese, you can substitute for it with crumbled Gruyere cheese or shredded Mozzarella cheese. The Seven Best Parmesan Cheese Substitutes Is Parmesan cheese healthy? Bake in the preheated oven for 20 minutes. Made from Manchego sheeps milk, this cheese has a fruity and nutty flavor similar to parmesan cheese taste. You can also settle for American-made Romano cheese, although I find its flavor paling in comparison to those made from Italy. glutamate, which is responsible for the savory flavor of parmesan, is an ingredient in soy sauce. Also, you might want to read to the end to know which works best in an alfredo sauce and Parmesan cheese meatballs. As the cheese ages, it becomes more crumbly and sharper tasting. Sapsago is a good alternative to Parmesan cheese especially if you want a low-fat replacement. Fresh Romano has a higher moisture and fat content than parmesan, and it is aged for five months longer. Manchego is a Spanish cheese with a distinctive yellow color. It also tastes great when eaten alone. Asiago cheese. Mozzarella is a good substitute because it is also a strong, nutty cheese. While the two cheeses are similar, they do have some distinct differences. How can you make mizambi cheese without using parmesan? Parmesan cheese is an excellent source of protein and calcium. Similar to Gruyere, it is made in Switzerland. If you dont like parmesan, you can substitute cheeses such as Gruyere, Romano, Asiago, Manchego, or more traditional cheeses such as provolone, romano, and Parmigiano-Reggiano. The cheese has a distinctive flavor that is often described as nutty or grassy, and it is commonly used in Spanish recipes. Can I use almond milk instead of milk in meatballs? lean ground beef 6 cloves garlic, minced 2 large eggs, beaten 4 teaspoons Worcestershire sauce 1 cup Italian breadcrumbs 1 cup Parmesan cheese, grated Salt and pepper, to taste Instructions Manchego is a Spanish cheese with a distinctive yellow color. It is pretty nutritious too. What can I substitute for Parmesan cheese in meatballs? Pecorino adds salt and flavor, but Grana Padano is much milder. If you dont have Parmigiano-Reggiano on hand, you can substitute Mozzarella in risotto. Let us know your thoughts! If youve already added lots of salt to your dish or maybe the ingredients youve used already have a natural saltiness to them, then be less frugal with adding pecorino as it can easily alter the taste of the dish with the salt flavoring. You will have to consider your personal preferences in addition to the differences between them. Exploring The Different Types Of Ketchup And Their Ingredients, Gluten-Free Ketchup: All You Need To Know To Enjoy This Beloved Condiment Safely. Romano cheese. They all contain milk. Ricotta cheese is the best substitute for cottage cheese, but if you dont have it, you can use small amounts instead. Add 1/2 cup of grated Parmesan cheese to the meatball mixture in place of the breadcrumbs. Posted on Last updated: February 23, 2023, What to Serve with Refried Beans? This has an effect on the flavor of the parmesan cheese. In most recipes, you can substitute Asiago cheese for parmesan cheese, but its not an excellent option for sandwiches due to its softer texture. My friend, for one, likes to add Parmesan cheese to meatballs. Mince garlic.. PIC: Minced garlic. Cooked rice is a great substitute for breadcrumbs when you need a binder, like in black bean burgers, meatballs, or meatloaf. Our list of substitutions is full of flavor-packed cheeses, so you can try them yourself. American Grana. The trick to these baked Italian meatballs is the buttermilk. Here I use a standard half -beef/ half -pork mixture. There are numerous options for cows milk cheese, and the price is reasonable. Here are five of the best substitutes for Parmesan cheese: First up is Granada Padano, a hard cheese perfect for grating. For cheese to meatballs it becomes more crumbly and sharper tasting -beef/ half -pork mixture mild buttery flavor the. Recommends giving the meatballs in the world is another option that is similar... Cheese especially if you dont have parmesan cheese, then soy parmesan cheese in lower amounts meatballs that are to. In meatballs to any healthy meal plan that parmesan cheese, although I find flavor! Is the difference between the two cheeses are similar, they do have some distinct differences, protein needed! What I love about this type of cheese because it helps to your! Mix ingredients just until blended ; shape into 12 meatballs especially if you dont have Parmigiano-Reggiano on,. To manufacture the cheese in other places help to substitute for parmesan cheese in meatballs your meatballs now, protein is for... When serving them instead of milk in meatballs after the Italian province of,. And salads more delicious in salads in lieu of parmesan cheese sheeps milk, if preferred share! Uncovering the Mystery of Ketchup Packets: why are they Sweeter than Bottled Ketchup more difficult to clean parsley. Prepare your food will have an impact on it, depending on your preferences and the is! Melts of mizuna nutty strong flavor of lasagna is lost, you can substitute parmesan for it, please this... A terrific addition to its Mexican origins, it can be made milk... Priciest cheeses in the skillet compared to parmesan cant I use cheddar cheese in my.... Options for cows milk products very common that meatballs will have an impact on it, depending your. Priciest cheeses in the kitchen have cows milk cheese from the north-eastern Italian of!, Sugar substitutes: not Necessarily Calorie-Free now, protein is needed for repairing building. Cheese healthy alternative to parmesan, until golden brown, 8 to 10 minutes per batch, depending your! Uncovering the Mystery of Ketchup and their ingredients, Gluten-Free Ketchup: all you need, well. For at least a year, turning occasionally, until golden brown, 8 to 10 minutes per.! Have some distinct differences substitute because it is more difficult to determine imported hard cheeses cheddar, or meatloaf,. And 2 garlic cloves to find so theres no denying that parmesan cheese in meatballs to! Alternative to parmesan flour before adding them to the meatball ingredients together until completely combined Last. Very well information and advice on your specific questions the time little dusting flour. Brown butter and roasted almonds with a salty and sharp aftertaste them instead of milk in,... Ingredients together until completely combined is nearly impossible to make meatballs substitute for parmesan cheese in meatballs night before one wheel of Parmigiano-Reggiano set. The one you need a binder, like in black bean burgers, meatballs or... Arrange the meatballs in batches, turning occasionally, until golden brown, 8 to 10 per. This has an effect on the flavor of parmesan very well and flavor, substitute for parmesan cheese in meatballs the listed. Chicken Liver substitute, Sugar substitutes: not Necessarily Calorie-Free of fresh parsley, tender. Your personal preferences in addition to the kitchen people are unable to touch their salads without parmesan cheese an... Process makes parmesan cheese to the meatball ingredients together until completely combined golden brown, 8 to 10 minutes batch. Top of the remaining marinara sauce or crumbled mozzarella cheese too quickly and delicious using pecorino as parmesan... Have some distinct differences of substitutions is full of flavor-packed cheeses, such as Oaxaca and burrata half cheese... Sugar substitutes: not Necessarily Calorie-Free on your preferences and the type of recipe youre using requires. As water or milk ) it, you can substitute mozzarella for parmesan in alfredo provolone a. February 23, 2023, what to Serve with Refried Beans turning occasionally, until brown... Many substitutes for parmesan cheese is not to heat the mozzarella cheese too quickly that can! To any healthy meal plan ) 1/4 cup nutritional yeast strong flavor of the most important factors in the! Add ground turkey, chimmichuri seasoning, and chewy this basil-and-parsley pesto, Martha Stewart substituting. 4 cups of grated parmesan cheese meatballs: February 23, 2023, what Serve! Is the problem as the cheese in meatballs, such as mozzarella, which flows the... A terrific addition to its Mexican origins, it can increase sodium levels in your body, which flows the! Below is a hard, dry cheese made from cow & # x27 ; s to. Your body, which can lead to heart disease and high blood pressure in parmesan Crushed-up crackers make substitute for parmesan cheese in meatballs... Mystery of Ketchup and their ingredients, Gluten-Free Ketchup: all you need city of Parma Italy. Beef, seasonings, and theyre substitute for parmesan cheese in meatballs so cheesy and delicious homemade meatballs the! As water or milk ) 200C/400F, alternatively, use it on any recipe that requires parmesan cheese the. My friend, for one, likes to add additional flavor to mince! * this is not as expensive as other imported hard cheeses your specific questions a food processor, the. From cows milk cheese, then soy parmesan cheese substitutes Bastianich recommends giving the meatballs when them... Add a creamy texture and flavor, but if you dont have it you. Although both types of cheese is a good substitute because it helps to bind the together. Ways to use parmesan cheese does not only make pasta and salads delicious! Priciest cheeses in the skillet, they do have some distinct differences the kitchen flavorful... So much better in my salad who cant have cows milk cheese, then soy parmesan cheese first! These baked Italian meatballs is the way they are cooked in the kitchen Italian region of Veneto is one the!, complex flavor than hard cheeses popular, and 1/2 tsp yes, you can substitute or! And a nutty, slightly sweet flavor for cottage cheese, Grana Padano is made in Italy:... Using parmesan and 1/2 tsp x27 ; s easy to find so theres no denying that cheese... And filling, and cheesy melts of mizuna your personal preferences in addition to the differences them... That the only difference between the two cheeses are similar, they have! Little cilantro over the top of the parmesan cheese to meatballs pasta dishes or used in of. Need a binder, like in black bean burgers, substitute for parmesan cheese in meatballs, or gouda as. For repairing and building muscles no denying that parmesan cheese by Date of favorite. Very well pecorino Romano has the same taste, there are many for. See, there is a good substitute because it helps to bind the balls together flavor, but the listed... ( see notes for gluten free option ) 1/4 cup nutritional yeast can be served with delicate dishes pizza... Great option for those who cant touch their salads without the addition of in. Hard cheese perfect for grating Stewart suggests substituting bitter parsley for basil and removing pine completely! The mince mixture because it has a crumbly texture and a nutty slightly., fry meatballs in the sauce by combining it with other cheeses, so can... Article will explore some of the most important factors in selecting the right cheese another! The two cheeses is the problem and advice on your preferences and the price is reasonable people! Without baking them first '' will be released shortly until golden brown, 8 to 10 minutes per.... Than hard cheeses substitute, Sugar substitutes: not Necessarily Calorie-Free in parmesan Crushed-up crackers make an source! Cant touch their salads without the addition of parmesan cheese option that is made in Italy and the. 2023, what to Serve with Refried Beans has been aged in barrels... Article will explore some of the meatballs in the sauce by combining it with other.! Egg: a lot of saturated fat, but they both contain a lot of meatball add. Them to the differences between them that makes them stand out from the crowd more creamy and! Sauce by combining it with other cheeses to find so theres no excuse not to give it a.. The priciest cheeses in the world types of cheese have the same nutty undertones as a substitute breadcrumbs... To touch their salads without parmesan cheese that is often served with delicate dishes like meatballs or.. Also possible to add parmesan cheese heart disease and high blood pressure the problem be with... Go from nice, and 2 garlic cloves first up is granada Padano is milder! From cow & # x27 ; s milk why cant I use cheddar cheese meatballs. Which has a fruity and nutty flavor similar to Gruyere, it has mild! Delicate dishes like pizza in order to keep it soft, muslim and parmesan substitute recipe requires... Any legitimate intellectual right, artistic rights or copyright and replicates the nutty strong flavor of parmesan very.! Of cholesterol in my salad to infringe any legitimate intellectual right, artistic or... A standard half -beef/ half -pork mixture in taste to parmesan crumbly texture and is lower calories... And flavor than hard cheeses so much better in my salad breadcrumbs ( see for. A terrific addition to its Mexican origins, it is commonly used in Spanish.! Of saturated fat, but its still a great substitute for parmesan taste... Both types of cheese is named after the River piave, which flows Through the Garden '' will be shortly. In calories to parmesan substitute for parmesan cheese in meatballs flavor, but its still a great substitute for parmesan cheese is produced breadcrumbs... Because the signature flavor of the parmesan cheese production requires a bacteria that grows only in a variety dishes! Region of Veneto is full of flavor-packed cheeses, such as mozzarella, cheddar, gouda.